Recipes - Mandra Tavern

May272017

Fakes – Lentils with rice

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A quick and healthy dish served usually for lunch. This is ideal for vegans and vegetarians

Prep Time: 15 minutes Total Time: 30..

March92017

Village Salad

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A must side dish to accompany most main meals. .

Prep Time: 15 minutes Total Time: 20 minutes

INGREDIENTS

Dressing

3/4 Olive oil

dry..

February212017

Stifado

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Stifado is a Greek casserole made out of beef, veal or lamb. For this version we are using beef.

Prep Time: 20 minutes Total Time: 120..

February212017

Mousaka

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Delicious dinner comfort food made out of layers of potatoes, aubergines, courgettes and a halloumi bechamel

Prep Time: 50 minutes Total..

June22014

Tzantziki Recipe

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Cool and creamy, this tangy cucumber dip flavored with garlic is the perfect compliment to grilled meats and vegetables. It’s served on..

June12014

Avgolemono Soup

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Chicken Soup Avgolemono is perhaps the most iconic of all Greek soups.

May272014

Oktapodi Krasato

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(Octopus and Fennel in Wine)

INGREDIENTS

1 md. octopus

1 md. onion, chopped or 5 scallions, chopped

1 cup dry red wine

1 bunch fennel,..

May262014

Afelia

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Afelia is a traditional Cypriot food. It is pork marinated and cooked in red wine with coarsely crushed coriander seed. Afelia is usually served with bulgur and yogurt.